Stuffed Jumbo Shells in Arrabbiata Sauce
My Pasta with Ragu Sauce
Tagliatelle with Peas and Canadian bacon (or ham)
Vegetarian Lasagna
Tagliatelle (or Fettucine) with Zucchini and Lemon-Parmesan Cream Sauce
Pastitsio
Tagliatelle with Sauteed Swiss Chard Ribs and Cream