For this quick snack we need:
- 1 sheet puff pastry, thawed at room temperature (about 40 min)
- 1 egg, lightly beaten with 1 tablespoon of water
- 1/2 cup grated Muenster cheese (or any other cheese you like)
- 1/4 cup grated Parmesan cheese
- 1 10-oz pack frozen spinach, thawed and well drained
- 1 spring onion, finely chopped
First heat the oven at 400F.
Mix the grated cheese with the chopped scallion
Unfold the pastry sheet on a lightly flour dusted surface and brush it with the egg wash. Sprinkle the cheese mixture over it
Spread the spinach over the cheese mixture
Roll the sheet up like a jelly roll, then cut the roll in 20 1/2-inch slices. Line a baking sheet with parchment paper and place the slices, cut-side down, on it. Brush the top with the egg wash and place the swirls in the oven.
Bake for 15 minutes or until the swirls are golden brown.
Enjoy!
6 comments:
Great appetizer idea! I have mad similar ones with feta, spinach and fillo.
MMM they look dlicious!!
I found your blog by chance but once I was here I browsed through your earlier entries. I really like the food and recipes you feature for your readers. I'll definitely be back. I hope you have a great day. Blessings...Mary
Looks very delicious!Happy Birthday to you :)!!La multi ani! sa ai parte de o zi splendida!
happy belated birthday. wish you all the happiness!!
haven't seen you online yesterday.
your pinwheels sound great.
Thank you very much for your visits, the comments and wishes!
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